Lunch

Experience a lunchtime revelation with our exceptional menu. From house-made soups to fresh salads, savory pastas, and crowd-favorite sandwiches, indulge in a meal that will redefine your lunch break. Say goodbye to desk dining and embrace a delightful culinary journey at our restaurant.

For business lunches and presentations, we offer a private room which seats up to 30 guests contact the Events and Catering Department at
events@boccacciosrestaurant.com to reserve

Boccaccio's Lunch Menu
Lunch Hours

Monday - Friday: 11:30 AM - 2:30 PM

Saturday and Sunday: 11 AM - 3 PM

*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
Calamari Fritti
$18
Fresh lemon and marinara sauce with chili flakes
Toasted Cheese Ravioli
$15
Served with a tomato basil sauce
Seared Tuna*
$21
With crispy onions & wasabi vinaigrette
Escargot
$21
Imported French snails with fresh garlic & herbs
Crab Cake
$23
Lump blue crab & sweet chili aioli
Chilled Jumbo Shrimp Cocktail
$24
Chilled jumbo shrimp with traditional sauce
Black Mussels Marinières
$21
with soffritto, onion, garlic, thyme, parsley, & white wine butter
Steamed Clams
$20
Steamed clams in a white garlic broth
Beef Carpaccio*
$19
Thinly sliced filet mignon, wild arugula, shaved Parmigiano Reggiano, capers & mustard aioli
French Onion Soup
$11
Lobster Bisque
$11
Soup Du Jour
$10
Organic Baby Greens
$13
with goat cheese crostini & balsamic vinaigrette
Chopped Blue Wedge
$13
Iceberg lettuce with blue cheese dressing, applewood smoked bacon & tomatoes
Caesar Salad
$13
hearts of romaine, croutons & Parmigiano Reggiano
Arugula and Asian Pear Salad
$14
candied pecans, goat cheese, sherry vinaigrette
Burrata Caprese
$17
soft cream mozzarella, heirloom tomatoes, capers, basil, extra virgin olive oil & aged balsamic
Roasted Beet Salad
$14
local greens, candied pecans & goat cheese, white balsamic & olive oil
Spaghetti Bolognese
$22
Slow braised ground veal & beef
Angel Hair Pomodoro
$21
Fresh Roma tomatoes, garlic, basil & marinara sauce (Gluten Free upon request)
Striped Lobster Ravioli
$26
Maine lobster with shrimp & a sherry cream sauce
Ziti Alfredo Chicken
$21
Chicken, mushrooms, broccoli & Alfredo sauce
Scallop Fettuccini Povencal
$28
Pan seared jumbo scallops, olive oil, garlic, tomatoes, fresh basil & lemon juice
Scampi Boccaccio's
$28
Shrimp & linguini with garlic, capers & white wine sauce
Risotto Allo Zafferano (V)
$21
Saffron, paella style risotto, bell peppers, charred corn, cauliflower, peas, mushrooms, tomatoes & smoked paprika
Spinach & Mushroom Ravioli (V)
$21
Roasted butternut squash purée, heirloom cherry tomatoes & wild arugula, with a touch of garlic
Spaghetti & Meatballs
$23
Boccaccio's style beef & veal jumbo meatballs
Spinach & Ricotta Cheese Ravioli
$21
Creamy Alfredo sauce
Linguini & Clams
$24
White wine & garlic or spicy marinara sauce
Linguini Pasta Suprimo
$26
Sautéed chicken, shrimp, Italian sausage, julienned vegetables, chili flakes, olive oil & roasted garlic
Spring Vegetable Primavera
$21
Broccoli, heirloom cherry tomatoes, asparagus, EVOO, garlic, & penne pasta (Gluten Free upon request)
Blackened Shrimp Pesto
$26
Linguini pasta topped with blackened shrimp, sun-dried tomatoes & pesto sauce (Gluten Free upon request)
Ravioli Mafalda
$21
Cheese ravioli with a creamy tomato sauce, basil, and Parmigiano Reggiano
Cesar Salad with Grilled Chicken
$22
Hearts of romaine, herb croutons & shaved Parmigiano Reggiano
Waldorf Grilled Chicken Breast
$22
Local mixed greens, apples, celery, candied pecans, grapes, gorgonzola cheese & creamy balsamic
Cobb Salad
$21
Grilled chicken breast, local greens, tomato, eggs, bacon, avocado, blue cheese crumble & dressing of choice
Chilled Poached Salmon
$24
Atlantic salmon with a tomato & cucumber salad & dill sauce
Grilled Salmon & Grilled Vegetable Salad
$24
Onion, zucchini, bell pepper, carrot & balsamic vinaigrette
Fishermans Salad
$26
Local greens, shrimp, Atlantic salmon, avocado, tomatoes, garnished with Maine lobster, with a balsamic vinaigrette
Crab & Shrimp Louie
$26
Lump blue crab, shrimp, asparagus, green beans, hearts of romaine, tomatoes & thousand island dressing
Seared Scallop Salad*
$25
Jumbo scallops, baby spinach, mandarin oranges, onions, toasted almonds & sherry vinaigrette
Quinoa Vegetable Salad
$18
Beets, cranberries, raisins, olive oil & white balsamic
Chopped Kitchen Sink Salad
$22
Local greens, tomatoes, bacon, chicken breast, beets, onions, avocado, cucumbers & balsamic vinaigrette
Chicken Picatta
$24
Lemon, capers & parsley, served with linguini aglio e olio
Chicken Toscana
$24
Lightly battered chicken breast, asparagus, Swiss cheese, white wine, lemon, roasted vegetable
Chicken Parmigiana
$24
Breaded chicken, mozzarella cheese & marinara sauce served with spaghetti meat sauce
Pan Seared Double Cut Pork Chops
$29
Port wine, dried cherry & apple glaze with seasonal vegetables with mashed potatoes
Petite Filet Mignon*
$32
With a roasted garlic bordelaise sauce
Cioppino
$29
Jumbo shrimp, little neck clams, jumbo scallops, and Chilean sea bass in a tomato garlic broth over linguini
Fish & Chips
$23
Dover sole, tartar sauce, coleslaw, & french fries
Jumbo Fried Shrimp
$23
French fries, Asian slaw, & cocktail sauce
Dover Sole Mueniere
$25
Lemon beurre blanc with roasted potatoes & vegetables
Eggplant Florentine
$20
Roasted eggplant, onions, tomatoes, mozzarella cheese, spinach, & marinara sauce
Grilled Lamb Chops*
$26
New Zealand grass-fed lamb, with mashed potatoes and asparagus and roasted garlic bordelaise sauce
Seafood Risotto
$27
Shrimp, jumbo scallops, Chilean sea bass, white wine, & butter
Eggplant Parmigiana
$21
Breaded eggplant, onions, tomatoes, mozzarella cheese, & marinara sauce
Sesame Crusted Big Eye Ahi Tuna*
$25
Shiitake mushrooms, baby bok choy, & a sweet soy glaze
Veal Oscar
$27
Sautéed veal scaloppini, lump blue crab, asparagus, & a béarnaise sauce
Baby Salmon Picatta
$24
Coho salmon with lemon, butter, white wine, & capers
Steak Frites*
$24
USDA Prime ribeye with caramelized shallots & red wine jus
Grilled Atlantic Salmon
$26
Seasonal vegetables, potatoes, tomato caper beurre blanc
French Dip
$20
thinly sliced roast beef served with au jus & creamy horseradish on a French roll
Philly Cheese Steak
$20
Thinly sliced roast beef with jack cheese, sautéed onions & bell peppers on a French roll
Hamburger or Cheeseburger*
$19
Angus beef with freshly sliced lettuce, tomato & onion
Blackened Chicken Sandwich
20
Blackened chicken, Monterey jack cheese, tomato arugula & aioli
Chicken Parmigiana
20
Breaded chicken topped with mozzarella cheese & tomato sauce on an Italian roll
Chicken Caprese Sandwich
20
Grilled chicken breast, buffalo mozzarella, tomato, pesto mayonnaise & balsamic glaze on a French roll
Meatball Parmigiana Sandwich
20
Boccaccio's style beef & veal meatballs & mozzarella