with goat cheese crostini, balsamic vinaigrette
with garlic, spices, bread crumbs & olive oil
baby arugula, shaved parmesan, capers, mustard aioli
capers, red onion, and mustard aioli
Asian coleslaw and sweet chili aioli
chilled shrimp with traditional sauce
imported snails with fresh garlic and herbs
with crisp onion and wasabi vinaigrette
